About the Recipe
Lemon Herb Chicken with Microgreens is a delightful, protein-packed meal that combines the tangy freshness of lemon with aromatic herbs and the powerful nutrition of microgreens. Microgreens, with their concentrated nutrients, offer the same benefits full-grown vegetables, making this dish a great choice for parents looking to boost their kids' health without compromising on taste.
Ingredients
Chicken breasts - 2, boneless and skinless
Microgreens - 1 cup, for topping
Lemon juice - 2 tbsp
Lemon zest - 1 tsp
Garlic - 3 cloves, minced
Fresh herbs (parsley, thyme, or rosemary) - 2 tbsp, finely chopped
Olive oil - 2 tbsp
Salt - to taste
Black pepper - to taste
Preparation
Marinate the Chicken:
In a bowl, mix together lemon juice, lemon zest, minced garlic, chopped herbs, olive oil, salt, and black pepper.
Add the chicken breasts to the marinade, ensuring they are well coated. Let it marinate for at least 15 minutes (or up to 2 hours for more flavor).
Cook the Chicken:
Heat a grill pan or skillet over medium heat. Once hot, add the marinated chicken breasts.
Cook the chicken for about 6-7 minutes on each side, or until the chicken is fully cooked through and has a nice golden-brown sear.
Assemble the Dish:
Once the chicken is cooked, transfer it to a serving plate.
Top each chicken breast generously with fresh microgreens.
Serve:
Serve the Lemon Herb Chicken with Microgreens immediately. Pair with a side of steamed vegetables, rice, or a light salad for a complete, nutritious meal.
This Lemon Herb Chicken with Microgreens is a simple yet delicious way to ensure your kids are getting the nutrients they need, with the added benefit of vibrant microgreens that provide essential vitamins and minerals in every bite!